The Mission

argentinian-style kabobs of marinated grilled meat and vegetables accompanied by a garlic chimichurri sauce for dipping. served over white rice and black beans with refreshing jicama-orange salad.

mildly spiced whole beans cooked with vegetables, served with crema

ask your server.

lettuce, tomatoes and radishes, topped with spanish manchego cheese and salad our sherry vinaigrette.

crispy flour tortilla bowl filled with shredded lettuce, black beans, avocado, oranges, pico de gallo and cotija cheese with pineapple-cilantro vinaigrette.

romaine lettuce, topped with chunks of turkey, bacon, avocado, hard-boiled egg, tomatoes and radishes with a lime-chipotle ranch dressing.

romaine lettuce, red chile croutons and manchego cheese add slices of marinated, grilled chicken or flank steak to any salad $2.00 add 4 jumbo spiced shrimp to any salad $3.00.

cup of soup and mission side salad.

fresh and chunky blend of tomatoes, onions, cilantro and jalapenos, mild heat.

smooth, smoky with a touch of roasted garlic. medium heat.

tangy green salsa with bits of blackened tomatillo. bold heat.

a sweet and citrusy combination of tomatoes and papaya. extra hot.

monterey jack, mexican cotija and queso blanco in tomatillo sauce.

in tomatillo sauce.

chicken in classic mole poblano sauce.

shredded beef in a red chile sauce.

spinach, sun-dried tomatoes, red onions and garlic.

fresh mango, green onions and cilantro.

tomatoes, black beans and chimichurri sauce.

roasted red peppers, roasted corn and cilantro.

piled on a kaiser roll or wrapped inside a by itself with any side.

pulled pork with guava-chipotle barbecue sauce, and mango salsa.

grilled flank steak with sautéed onions and peppers and melted cheese.

grilled chicken breast with Adobo sauce, melted cheese, lettuce and tomato.

turkey with bacon, lettuce, tomato, avocado and chipotle mayonnaise.

smoked pork, ham, swiss cheese, cuban slaw and dijon mustard.

grilled portobello mushroom, spinach, grilled onions, chipotle mayonnaise and spanish manchego cheese.

a flour tortilla with your choice of filling, salsa, and either vegetarian black beans or authentic refried beans, plus cheese. served with side dishes of spanish rice and cabbage salad. any burrito can be “covered and smothered” by topping with red, green or mole sauce and melted cheese instead of salsa: $1.00 extra.

two corn tortillas either soft or fried stuffed with your choice of filling and salsa, topped with lettuce and queso blanco and served with your choice of vegetarian black beans or authentic refried beans and spanish rice.

black beans or refried beans and queso blanco.

shredded, lightly seasoned poached chicken.

yucatan style shredded pork with achiote and orange.

shredded beef cooked with tomatoes and green chilies.

turkey, white bean, and chorizo sausage with tomatoes and a touch of spanish sherry.

pork stewed in a red chile sauce with hominy and garnished with fresh vegetables.

chicken and vegetables cooked with tomatoes, cumin, and cilantro.

black beans cooked with sofrito, served with white rice and pico de gallo.

(with all fries, homemade guava ketchup).

(seasonal).

add chicken $1.00.

(yuca or sweet potato).

cheese quesadilla, or beef or chicken taco with side of rice or fries and vegetable add chicken to quesadilla $1.00.

or decaf (free refills for coffee only.).

papaya, guava, mango, passion fruit, peach, pineapple.

sparkling spring water.

pepsi, diet pepsi, sierra mist, mountain dew, ginger-ale, dr. pepper, club soda.

(bottled): orange cream soda, diet root beer, and root beer.